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$125 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Request private event / custom date
Gift this class See class dates Join waitlist for new dates FAQs Something else
Gift this class See class dates Join waitlist for new dates FAQs Something else
Q: What ages is this class suitable for?
A: 9 to 14 years. Adult accompaniment is not required.
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 7 days before the class
Q: How long does the class run for, and what's the price?
A: 4 hours, $125 per guest
Teaching Table usually responds
within a few minutes
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Lunar New Year Cooking Class for Kids Experience Hudson Valley
Celebrate Lunar New Year with a hands-on dumpling workshop for kids in Ossining, NY!
ClassBento donates
with every booking to
9 to 14 years
4 hours
1 to 6
(public classes),
2 to 12
(private)
(private classes)
$125
What you'll do
redeem
Get 15% off gift cards, using the code GIFTING15 in the checkout.
Offer ends soon.
arrow_right_alt arrow_downward- Fresh Mandarin Orange Soda
- Shrimp Shumai
- Shiitake and Cabbage Vegetarian Dumplings
- Homemade Dumpling Wrappers
- Pork & Chive Pot Stickers or Chicken & Scallion Pot Stickers
- Fortune Cookies
celebration
Read more details
Knowledge required
Ideal for beginners. No special tools, techniques, or ingredients are required. Youth ages 12-16 must be with an adult.
What you'll get
- All materials and ingredients
- Clean aprons to wear for the class (you have the option to purchase a new one to keep)
- Clear demonstrations and hands-on cooking
- A sampling of what you made and in most cases, a complete lunch
- Recipes to take home
- Access to an experienced chef who will answer your cooking questions
- Leave the cleanup to us
What to bring
- Please bring a few small containers to take your prepared vegetables home. We try to limit our consumption of single-use plastics.
- We serve only water and tea. You may bring your own beverages if you choose.
Suitable for
Suitable for kids from 9 to 14 years old.
Adult accompaniment is not required.
Location
Ossining, NY
Exact location is masked for privacy. You'll automatically get the specific address after booking.
More about this class
This class is new, and this teacher has 8 reviews for their other experiences - which you can see here.
This class is also covered by ClassBento's money-back guarantee.
Your teacher
Teaching Table aims to inspire others to cook foods that are better for their bodies, their families, and their communities. The table I grew up around inspired curiosity, challenge, and an appreciation for food. At Teaching Table, we believe in sourcing ingredients locally to sustain our earth and community. Our classes empower you to make health-supportive decisions while honoring that food should taste delicious. We believe in creating positive participant experiences. So, when you gather around the Teaching Table, you will learn techniques to turn seasonal, locally sourced ingredients into tasty and nourishing meals everyone will enjoy. You will ask questions and challenge yourself and walk away with recipes and tools for your culinary tool belt.Teaching Table classes are intentionally small, intimate learning experiences so that you get hands-on practice and personalized attention. Menus and instruction are tailored to participants’ dietary needs and preferences, cooking skills, and goals.
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