Street Tacos Cooking Class

This is not your average taco night! From making fresh tortillas with masa (corn flour) to creating a delicious Tropical Pico De Gallo, you will learn to make one of the most popular foods of all time completely from scratch in this cooking class in San Diego. Perfect for a date night or a night out with your friends and family!In this lively hands-on class, you’ll learn to make corn tortillas from masa flour (it’s easier than you think) using your own hands and traditional tortilla press and build the most delicious tacos you’ve ever tasted— classic El Pastor pork tacos and a creative vegetarian option-black bean and sweet potato tacos.No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you do not already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who is happier observing and assisting (or taste testing). This homemade street tacos recipe is one you'll want to recreate for family and friends over and over again! And now you have the confidence to do so!

Please arrive 15 min early to check in and grab a drink. BYOB is not allowed.
  Chicken street tacos! There are vegetarian options available for this class.
  The nature of our classes are set up so that booking parties will work together during class, sharing both ingredients and equipment. Drinks are available for purchase from our venue partner Societe Brewing.