Wood Fired Pizza Making Class

Learn how to make pizza with a wood fire oven in this cooking class in New York!


Ilfornino
Ilfornino
2k

2 hours Class size 2 to 20 guests    

$100 - $500 ($100 per Each additional adult added to the class, $500 per Class Two Adults)


If you're looking to upgrade your next pizza party, sign up for this wood-fired pizza-making class for private parties!
You will be working closely with the chef for this hands-on learning experience. You will learn the art of wood-fired cooking at your own pace and your class can be tailored to your level and experience. This private class will allow you to learn essential techniques from starting the fire, managing the fire, cooking pizza to making dough from scratch.
After you're all stocked up on pizza-making tips, you'll get to enjoy a pizza party with your group. All the hard work will be worth it when you taste your delicious homemade wood-fired pizza.
Whether you're looking for an activity for your next event or you want to perfect your pizza making for your wood fire oven at home, this class is the perfect blend of engaging, entertaining, and informative. This pizza-making class in New York, also makes for fun family gatherings, birthday party ideas, or team-building activities.

Knowledge required
All skill levels are welcome!
 
What you'll get
Pizza!
 
Suitable for

This experience would also be a fun gift for her, gift for mom or gift for couples.

Location

Ilfornino - 711 Executive Blvd. Suite A Valley Cottage, NY 10989

Wood Fired Pizza Making Class location
Your teacher

Ilfornino
Ilfornino

2k

Management at ilFornino saw a need to educate the public to be able to enrich their pizza-making experience by creating authentic traditional Neapolitan pizza. In order to achieve this noble goal, the IPA, or ilFornino Pizza Academy was created. The founding fathers of this academy are Chris Salman, Jimmy Salman, and direct from Italy, Master Pizzaiuolo Alfonso Saviello. Master Pizzaiuolo Alfonso Saviello, brings with him his tremendous knowledge of the history, the authentic tradition, evolution, and teaching ability surrounding Neapolitan pizza. Chef Alfonso pays particular attention to the ingredients by selecting quality Italian products imported directly from the Campagna region in Italy. He understands that is necessary in order to be faithful to the recreation of the true essence of Italy right here in the US.

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2024-11-15 15:00:00
4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a production Hudson Valley NY US hudson-valley