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$120 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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Q: What's the cancellation policy?
A: Free to cancel or reschedule up until 3 days before the class
Q: How long does the class run for, and what's the price?
A: 3 hours, $120 per guest
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by the next business day
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Vegan Italian Cooking Class
Learn how to make vegan Italian recipes in this cooking class in San Francisco!
ClassBento donates
with every booking to
3 hours
6 to 12 guests
$120
What you'll do
Sometimes it can be a struggle to find delicious vegan food in San Francisco, but in this vegan Italian cooking class, you can learn to make your own! During this class, we prepare a sumptuous, fully plant-based Italian meal before sitting down to enjoy it together. You will start by learning to make a creamy vegan tomato soup. Next, you'll try pasta making and create delicious S-shaped extruded pasta called “strozzapretti” which we prepare with a vegan “bolognesa” sauce. As a pre-dessert, we have a salad, full of Mediterranean ingredients, punctuated by sweet notes. To finish, Chef Daniel serves a baked apple and vegan ice cream. Menu
- Strozzapretti with Vegan Bolognesa Sauce
- Antipasto: Creamy vegan tomato soup
- Mediterranean Salad: Radicchio, cucumbers, macerated red onion, roasted bell peppers, vegan ricotta, and more
- Vegan Baked Apple Ice Cream: Made in advance by Chef Daniel
Knowledge required
Beginner-friendly!
What you'll get
A vegan Italian dinner.
Suitable for
This class is great for a team building activity, Christmas party or bachelorette party.
Location
SF, CA
Exact location is masked for privacy. You'll automatically get the specific address after booking.
Your teacher can also travel within 25 miles of SF, to a venue of your choice for a private class
More about this class
This teacher has 10 reviews for their other experiences - which you can see here.
This class is also covered by ClassBento's money-back guarantee.
Your teacher
Food prepared with extraordinary careThe Foodery is the brainchild of Chef Daniel Morduchowicz. We offer events centered around food, including cooking classes, private dinners, catering and team building events. Events can take place in our beautiful loft in Potrero Hill in San Francisco or at your location. Originally from Argentina, with its own special mix of cultures, Chef Daniel Morduchowicz has lived in California for the past 39 years where he has been exposed to its rich diversity of cuisines. This wide range of experiences influences and informs his food on a daily basis, enabling him to borrow ingredients and techniques from one another. He is passionate about cooking and sharing his knowledge. He aims to teach fundamentals to his students so they need not rely on recipes.
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