SF, San Francisco

classes: Chocolate • Baking and Desserts

5.0 (1)

2k followers

Cococlectic features American small-batch bean-to-bar chocolate makers who make their chocolate from scratch. Our philosophy is to support chocolate makers who passionately make chocolate bars using nothing more than cacao beans, sugar and cocoa butter. The chocolates we feature are vegan, non-GMO, fair-trade and ethically sourced. They also do not contain any soy, gluten, dairy or nut, but they may be produced in a facility that handles these ingredients.

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