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$85 - $99 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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Q: What's the cancellation policy?
A: Free to cancel or reschedule up until 5 days before the class
Q: How long does the class run for, and what's the price?
A: 3 hours, $85 - $99 per guest ($99 per guest when you book for 1+ guests, $95/guest for 11+ guests, $90/guest for 14+ guests, $85/guest for 16 guests)
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Christmas Yule Log Baking Workshop Experience New York City
Learn how to make a classic Christmas treat in this NYC baking class.
ClassBento donates
with every booking to
3 hours
10 to 16 guests
$85 - $99
($99 per guest when you book for 1+ guests, $95/guest for 11+ guests, $90/guest for 14+ guests, $85/guest for 16 guests)
What you'll do
The traditional Buche de Noel or Christmas Yule log is the most famous dessert for the holidays in France. Learn how to make this delectable French pastry in NYC! Making a Yule log includes sponge cake, fresh butter cream and of course, baking! In this hands-on class led by a culinary instructor, students will do each of these three steps and make and decorate their own Buche de Noel to take home. Enjoy it yourself with a cup of tea or give it to someone special as a unique food gift.This class is BYOB, and the kitchen will be open 10 minutes before the listed class time. Feel free to get refreshments and enjoy a laidback, festive atmosphere. This class is beginner-friendly so don't by shy if you don't have much experience. You'll leave this festive culinary class with your completed Buche de Noel, as well as recipes and detailed instructions so you can prepare your own at home and impress your family and friends this holiday season!Please Note:
Read more details
- All classes/events are subject to cancellation if the minimum number of participants is not reached. Students work in groups of 4 (maximum).
- Once a booking is confirmed, you cannot add additional guests to your booking.
Read more details
Knowledge required
Beginner-friendly.
What you'll get
All the materials and ingredients to make a Buche de Noel or Christmas Yule Log.
What to bring
No requirements.
Suitable for
This class is great for a team building activity or bachelorette party.
Location
104 E 7th St, New York, NY 10009
This venue is within walking distance of 1 Av and Astor Pl stations
More about this class
This teacher has 160 reviews for their other experiences - which you can see here.
This class is also covered by ClassBento's money-back guarantee.
Your teacher
As a trained French pastry chef, I like to concoct exquisite desserts with a unique blend of flavors and textures. Creating a new pastry is always a challenge, but the excitement of presenting it for the first time to food-lovers, family, and friends is the driving force. I am most passionate about sharing knowledge with everyone I meet.Located in the heart of East Village, Atelier Sucré's commercial kitchen offers a space to create delightful, delectable sweets. We welcome students of all experience levels and provide all the equipment and tools needed. A kitchen is a special place for chefs; it's where the magic happens.
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