Cook a Summer Farm-to-Table Date Night Meal

Create date-night magic with seasonal delights and refreshing summer flavors



2 hours Class size 8 to 60 guests

$21 - $33 ($33 per guest when you book for 1+ guests, $29 for 12+ guests, $25 for 21+ guests, $21 for 31+ guests)
Dining out has become really expensive and is a hassle! When you factor in the transportation and difficulty of booking a babysitter, it’s just not worth it. So why not transform your dining room (or coffee table) into a fine-dining restaurant that will make your date swoon and create date night at home?
Our summer farm-to-table date night cooking class is an educational and fun evening focused on summer-inspired dishes, like gazpacho, clams pasta, and elote. We'll explore seasonal summer flavors and farmers' market favorites, indulge your sweet tooth with a delightful fruity dessert, and cool down with a fizzy cocktail. This promises to be an evening filled with delicious food, new skills, and great company!
Chef Laura from Teaching Table will guide you and yours in preparing a delectable multi-course plated menu using seasonal ingredients. You’ll learn some advanced culinary skills, and we'll let you in on some restaurant secrets. We’ll also discuss how and where to source quality ingredients, what to splurge on, and what to get on the cheap.
Unwind, connect, and savor the joys of cooking and eating together in the comfort of your own home.
Date Night Menu:
Menu:
Blackberry Basil Fizz*
Shareable Elote: Charred Corn, Avocado, Lime, Chipotle and Cotija
Watermelon, Tomato and Mint Gazpacho
Shrimp, Lobster or Crab Bucatini**, Sweet Corn and Pickled Cherry Peppers
Grilled Pound Cake, Maple and Rye Soakeed Peaches, and Chantilly Cream
Note:
  • *mocktail, we will supply suggestions for adding your alcohol of choice
  • * *Shellfish selection is up to you!
Makes a great gift! Ask about private options and customized menus.
Knowledge required
No prior knowledge or skills are required! Your entire household can join for the price of one ticket.
 
What to bring
No special tools, equipment, or ingredients are needed. Some prep is required - you will receive a detailed list of ingredients and materials at least one week before class. We teach how to substitute with confidence, so bring your questions.
 
Suitable for
This class is great for team building and other group events.
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Your teacher
Teaching Table
Teaching Table

5.0 (5)
2k

Teaching Table aims to inspire others to cook foods that are better for their bodies, their families, and their communities. The table I grew up around inspired curiosity, challenge, and an appreciation for food. At Teaching Table, we believe in sourcing ingredients locally to sustain our earth and community. Our classes empower you to make health-supportive decisions while honoring that food should taste delicious.
We believe in creating positive participant experiences. So, when you gather around the Teaching Table, you will learn techniques to turn seasonal, locally sourced ingredients into tasty and nourishing meals everyone will enjoy. You will ask questions and challenge yourself and walk away with recipes and tools for your culinary tool belt.
Teaching Table classes are intentionally small, intimate learning experiences so that you get hands-on practice and personalized attention. Menus and instruction are tailored to participants’ dietary needs and preferences, cooking skills, and goals.
2024-09-27 15:00:00
4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a production New York City NY US new-york-city