Cook Chinese Cuisine at Home

Learn how to cook Chinese dishes at home


OTAO kitchen
OTAO kitchen
4k
1k

4 hours Class size 10 to 15 guests     $69


Learn tips for cooking four delicious Chinese dishes with this live streaming cooking class run by Otao's expert chefs!

How often have you made authentic Chinese food in your own kitchen? If you've never dabbled in the exquisite art of Chinese cooking, now is the time to learn. An expert chef will guide you through your favourite Chinese menu, as well as some new ones to add to your repertoire. In this online cooking class, we will show you how to prepare some of the most classic Chinese comfort foods. We love for all things flavorful, local, and fresh has inspired this creative and comforting four-course menu.

Highlights:

  • Online cooking experience with an expert chef instructor
  • Learn best practices to well-kept Chinese knives
  • Explore fundamentals of cooking ingredients, spices and flavour profile
  • Listen to cooking tips and tricks and recreate the dishes at home with online recipes

During the live stream:

  • Our chef will demonstrate how to make four Chinese recipes
  • We will make the mixtures and wrap the  wontons
  • Cook the noodles with bok choy or make the fried rice and soup
Sample menu
  • Hun Tun Tang - Wonton Soup 
  • Mee - Stir-Fried Noodles with Bok Choy or
  • Chao Fan - Cantonese Fried Rice
 

Cancellation policy  

- This is online class so you will get access to the class as soon as you sign up - we will send you recipes, videos and Zoom details. No cancellation but you can change the date.

  • If you miss the webinar session you can catch up on our Facebook page or Zoom videos.
  • If you buy the voucher from the 3rd party you will be bound by the terms.



Knowledge required

Perfect for beginners. We recommend this program for children 10 years old or older.

What to bring

- You are welcome to BYO your own wine and beer. However for safety, please focus on cooking and you can drink with the meal later.

  • We recommend for you to measure and put all the ingredients on a dish/tray to be ready to cook.
  • We recommend comfortable clothing and closed-toed shoes. It’s a great idea to tie your hair back if it’s long too.
  • An ingredients list will be sent to you upon booking. The ingredients for this class are estimated to cost around $20 to $25. However, you may already have some of these ingredients at home and the cost may differ depending on where you buy the ingredients. We encourage you to go out and explore your local Asian shops and supermarkets. You will also likely have leftover ingredients to use in the future.

Suitable for
This class is great for team building and other group events.
Your teacher

OTAO kitchen
OTAO kitchen

4k
1k

Chef Hà Nguyen began his career in Hanoi local restaurants and the Hilton Opera Hotel before travel, study and work in Wellington, New Zealand –New Zealand Diploma in Cookery and Bachelor in Hospitality Management at Wellington Institute of Technology. Chef Hà has started with Intercontinental Hotel Wellington, working with Twelve Apostles Lodge Walk developing menu for Alkina Lodge along Victoria’s Great Ocean Road, delivering nourishing and fresh menus to clients.
He believes that cooking, eating and sharing should be an experience, not just a meal. He created OTAO Kitchen as an extension of his passion for food and to share this passion with others. Food plays an important role in his Vietnamese culture heritage and is central to his family life. Sharing a meal with family and loved ones is a traditional and happy experience. He wishes to extend this experience to you and welcome you to OTAO Kitchen.
2024-11-29 15:00:00
4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a production New York City NY US new-york-city