Develop Culinary Confidence at Home

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Learn basic culinary skills in your own home kitchen in this virtual cooking class!


Teaching Table
Teaching Table
5.0 (7)
2k

4 x 105 mins Class size 1 to 6 guests     $110

Virtual team building activities
•
Online Classes
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Food and Drink
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Cooking
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Kid Friendly
If you're new to cooking, an online culinary workshop can set you up for success! Whether you're an adult who claims they can't cook or you've resolved to cook more and order takeout less often, understand the basics of making simple, straightforward meals that taste good and nourish you with this virtual workshop!
In this 4-session series, paced for beginners (or those who simply aren’t comfortable in the kitchen), participants develop culinary confidence while learning and practicing basic cooking techniques. Learn in a supportive environment where we encourage all of your questions and grow from our mistakes.
Concepts that will be covered:
  • Roasting
  • Braising
  • Sautéing
  • Seasoning and Flavor Development
  • Cooking Grains
  • Pan Sauces, Spreads, and Vinaigrettes
  • Menu planning
  • Improvisational cooking
  • Shopping for ingredients
  • Choosing the proper tools & equipment
  • Seasonality of ingredients
  • Time Management
  • Kitchen safety and sanitation
  • Knife skills (cursory only, we recommend our separate Knife Skills classes for a deeper dive)
By the end of this course you will have:
  • Created at least 4 nourishing delicious meals from scratch.
  • Practiced 8 basic cooking techniques.
  • Chosen the proper tools and kitchen equipment for the job.
  • Applied the concepts you learned to a wide variety of ingredients and recipes.
  • Increased your confidence as a cook.
  • Built a community with other beginner and hesitant cooks.
Culinary Confidence is:
1. Teaching Table’s 4-session Series focused on Culinary Basics and Simple meals for adults who are hesitant, beginners, or simply claim they can’t cook;
2. The mindset you will develop from participating in Teaching Table’s Culinary Confidence series;
3. The ability to cook a meal without hesitation or fear;
4. The belief that you are capable of feeding yourself and others.
The entire course is $110. You can drop in to one session for the single session price of $33.
Knowledge required
No existing skills needed!
 
What to bring
  • You will procure your own ingredients and materials: A detailed list of ingredients is provided at least 1 week before each class session.
  • 4 LIVE sessions via Zoom. We will meet [roughly] every other week on Mondays starting September 23rd. Other dates: October 7th, October 21st, and November 11th.
  • Lifetime access to all course materials and recipes.
  • Recordings of each live session.
  • Personalized on-demand cooking coaching throughout the course. Your chef is easily accessible via email.
  • Priority for registration into other Teaching Table classes and events (virtual and in-person).
Session repeats

This class series runs over 4 consecutive days.

Suitable for

Suitable for adults, and kids (minimum 16 years old).

An adult must accompany any attending kids, and must pay for a separate ticket.

This experience would also be a unique gift for her, gift for mom or gift for couples.

More about this class

This teacher has 7 reviews for their other experiences - which you can see here.

This class is also covered by ClassBento's money-back guarantee.

Your teacher

Teaching Table
Teaching Table

5.0 (7)
2k

Teaching Table aims to inspire others to cook foods that are better for their bodies, their families, and their communities. The table I grew up around inspired curiosity, challenge, and an appreciation for food. At Teaching Table, we believe in sourcing ingredients locally to sustain our earth and community. Our classes empower you to make health-supportive decisions while honoring that food should taste delicious.
We believe in creating positive participant experiences. So, when you gather around the Teaching Table, you will learn techniques to turn seasonal, locally sourced ingredients into tasty and nourishing meals everyone will enjoy. You will ask questions and challenge yourself and walk away with recipes and tools for your culinary tool belt.
Teaching Table classes are intentionally small, intimate learning experiences so that you get hands-on practice and personalized attention. Menus and instruction are tailored to participants’ dietary needs and preferences, cooking skills, and goals.

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4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a production New York City NY US new-york-city