Learn How to Make Pasta

Pick up an easy pasta recipe for delicious homecooked meals.


Teaching Table
Teaching Table
5.0 (8)
2k followers

1.5 hours Class size 6 to 40 guests     $29


Wondering how to make fresh pasta for all your tasty meals? Learn from seasoned chef Laura from your own kitchen to make DIY pasta that will make you never want to pick up a bag of the dried stuff ever again.
This step-by-step class is made for beginners You will watch a few demonstrations before getting stuck in yourself. Combine flour and eggs and roll out your very own soft dough.
Laura teaches you with simple flour and only a butter knife to make shapes, which is ideal if you want to try making pasta without any of the fuss. But if you want to add all the bells and whistles, you are welcome to bring along fancy flours and pasta machines. Laura can help you get to grips with them.
Try all sorts of fun shapes from fettuccine and farfalle to orecchiette, ravioli, and beyond. This pasta workshop can be customized to your wants, just bring along the right ingredients and get rolling.
This online Italian cooking class is perfect for all ages who love carbs. So share it with all your loved ones for a truly tasty and fun group activity. Perfect for team-building events, bachelorette parties, and more!

Knowledge required
Ideal for beginners. No special tools, techniques, or ingredients are necessary.
 
What to bring
A list of materials and ingredients needed along with prep instructions will be provided by the teacher once the class is booked.
 
Suitable for

Suitable for adults, and kids (minimum 7 years old).

An adult must accompany any attending kids, and must pay for a separate ticket.

More about this class

This teacher has 8 reviews for their other experiences - which you can see here.

This class is also covered by ClassBento's money-back guarantee.

Your teacher

Teaching Table
Teaching Table

5.0 (8)
2k followers

Teaching Table aims to inspire others to cook foods that are better for their bodies, their families, and their communities. The table I grew up around inspired curiosity, challenge, and an appreciation for food. At Teaching Table, we believe in sourcing ingredients locally to sustain our earth and community. Our classes empower you to make health-supportive decisions while honoring that food should taste delicious.
We believe in creating positive participant experiences. So, when you gather around the Teaching Table, you will learn techniques to turn seasonal, locally sourced ingredients into tasty and nourishing meals everyone will enjoy. You will ask questions and challenge yourself and walk away with recipes and tools for your culinary tool belt.
Teaching Table classes are intentionally small, intimate learning experiences so that you get hands-on practice and personalized attention. Menus and instruction are tailored to participants’ dietary needs and preferences, cooking skills, and goals.
2025-01-03 15:00:00
4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a production New York City NY US new-york-city