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$88 - $90
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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- this teacher has accepted 100% of their Requests
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Request private event / custom date
FAQs Something else
FAQs Something else
Q: What ages is this class suitable for?
A: Adults & 10+ years. An adult must be present whilst kid(s) engage with the box.
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 14 days before the event
Q: How long does the class run for, and what's the price?
A: 1 hour, $88 - $90 per guest ($88 per Bar Making Kit, $90 per Bar Making Kit + Trivia Prize)
The Chocolate Genius usually responds
within a few hours
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See more
Virtual team building activities
•
Online Classes
•
Food and Drink
•
Baking and Desserts
•
Chocolate
•
Kid Friendly
Make Chocolate Bars at Home
With DIY craft kit delivered to you
Learn how to make chocolate in your own kitchen with expert guidance in this online class.
ClassBento donates
with every booking to
1 hour
12 to 100 guests
$88 - $90
($88 per Bar Making Kit, $90 per Bar Making Kit + Trivia Prize)
Virtual team building activities
•
Online Classes
•
Food and Drink
•
Baking and Desserts
•
Chocolate
•
Kid Friendly
How it works
book_online
Request
your preferred time
local_shipping
We'll send a
ClassBento
Box to you
(a craft kit with what you'll need).
Shipping in the US is free, and you'll get your box delivered in time for your class. We ship nationwide. International shipping is also available for private groups, please enquire for pricing details.
connected_tv
Enjoy the online class - after booking, you'll get
a link to join the interactive class.
What you'll do
If you're the type that cannot resist the call of good chocolate, this class will teach you how to make your own in this online class. Guided by Chef Paul, a world-class celebrity chef, you will learn how to make your very own chocolate bars using award-winning chocolate and high-quality ingredients that work together to create wonderfully unexpected flavor profiles. You'll learn skills like how to temper chocolate and use molds to create your bars.You will make dark, milk, and white chocolate bars using ingredients like dried pear and black lava sea salt for intriguing textures and tastes. Chef Paul will also cover how chocolate goes from bean to bar and lead a trivia contest with a prize. You'll even get chocolatier certificates of completion for each participant.This is a memorable class for anyone in search of team building activities. Get hands-on while you bond with your group in an engaging setting. When you're time is over, you'll have three delicious handmade chocolates to enjoy. Please Note All kits are vegetarian, gluten-free, Halal, and Kosher. We can accommodate dietary restrictions such as vegan, dairy-free, nut-free, and soy-free.
Knowledge required
Perfect for beginners.
What you'll get in your craft kit
- Luxury Felchlin Swiss chocolate (dark, milk, and white)
- 9 fantastic, high-end ingredients such as diced dried pear, Ceylon cinnamon, and black lava sea salt
- Spatula
- A towel
- A small spoon for adding the ingredients
- A silicone chocolate bar mold (can make 3 bars at a time)
- Instruction placemat
What you'll need
- A small mixing bowl
- A microwave
Suitable for
Suitable for adults, and kids (minimum 10 years old).
An adult must be present whilst kid(s) engage with the box.
Your teacher
Paul Joachim grew up in Florida, USA, and he still lives just outside Orlando. His passion for art began at a young age with his preschool teacher pointing out his special talent. Always in love with art, Paul had the opportunity to study Fine Arts at Florida State University where he obtained a BFA in Studio Art.After graduating from college, Paul started a web development business and, as a hobby, he turned cooking into his own personal art form. Over a decade later, he discovered a love for cakes and transforming them into delicious edible sculptures. After pushing the envelope of what was possible in cake design for four years, in 2011 Paul was invited to appear on Food Network where he won the Extreme Alien Cake Challenge. For Paul, this pivotal moment was a milestone that launched his chocolate-carving career.Paul is now ranked as one of the best chocolatiers and chocolate artists in the world. He has travelled five continents showcasing his unique brand of chocolate experiences at world-class brand launches and internationally-recognized events for clients including Godiva, Delta Airlines, Oreo, Universal Studios, and the NBA. Perhaps you caught Paul, The Chocolate Genius, on one of his TV appearances on The Talk on CBS, Australia’s The Today Show, Ozzy & Jack's World Detour, ABC's To Tell The Truth, Hallmark Channel and multiple Food Network shows.Paul conveys storytelling through his chocolate experiences. He sees chocolate art as a transformational medium for inspiring audiences with joy, inspiration, and love for disrupting the status quo and pushing the boundaries of what is possible within each viewer’s point of view and own life. Paul’s unique aptitudes for engineering harmonized with his cultivated artistic craft has allowed him to master the impact of his chocolate art, thrilling audiences with rare experiences of a lifetime.
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