Make Gluten-free and Vegan Desserts

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Create homemade cakes and tasty tarts that fit your diet!


Teaching Table
Teaching Table
5.0 (5)
2k

2 hours Class size 6 to 40 guests     $29
Whatever your reason for eating plant-based and avoiding gluten, finding tasty recipes that fit your diet can sometimes be tricky. That's where this online baking class comes to the rescue with delicious dessert recipes that you will love.
In this beginner-friendly virtual experience, you will be following the expert guidance of Chef Laura. Picking up new skills in the world of sweet treats and developing your understanding of cooking with substitutes that make dishes vegan and gluten-free.
Gluten-free and vegan desserts menu: (Subject to change due to seasonality and availability)
  • Flourless Chocolate Cake with Berry Coulis (contains eggs)
  • Bright Citrus Tarts with Toasted Pecan Crust
  • Apple Cider Poached Figs with Cashew Cream
You and your fellow alternative bakers will pick up loads of invaluable skills in seasonal produce and working with different flavors to make after-dinner treats that anyone would happily tuck into. It's also a great thing to do at home if you want to accommodate different guests at a party.
Knowledge required
Ideal for beginners. No special tools, techniques, or ingredients are required.
 
What to bring
A list of materials and ingredients needed along with prep instructions will be provided by the teacher once the class is booked.
 
Suitable for
This class is great for team building and other group events.
Your teacher
Teaching Table
Teaching Table

5.0 (5)
2k

Teaching Table aims to inspire others to cook foods that are better for their bodies, their families, and their communities. The table I grew up around inspired curiosity, challenge, and an appreciation for food. At Teaching Table, we believe in sourcing ingredients locally to sustain our earth and community. Our classes empower you to make health-supportive decisions while honoring that food should taste delicious.
We believe in creating positive participant experiences. So, when you gather around the Teaching Table, you will learn techniques to turn seasonal, locally sourced ingredients into tasty and nourishing meals everyone will enjoy. You will ask questions and challenge yourself and walk away with recipes and tools for your culinary tool belt.
Teaching Table classes are intentionally small, intimate learning experiences so that you get hands-on practice and personalized attention. Menus and instruction are tailored to participants’ dietary needs and preferences, cooking skills, and goals.
2024-10-11 15:00:00
4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a production New York City NY US new-york-city