Make Low Sugar Treats at Home

Create delicious low-sugar treats at home that satisfy your sweet tooth with this virtual cooking class!


Teaching Table
Teaching Table
5.0 (10)
2k followers

1.5 hours Class size 6 to 40 guests       $33


Craving something sweet but aiming to cut back on sugar? Join this engaging virtual cooking class and learn to whip up indulgent desserts without the added sugar! Using wholesome ingredients, you’ll create treats that satisfy your cravings while supporting your health goals.
Guided by Chef Laura, a health-supportive cooking expert from the renowned Natural Gourmet Institute, you’ll discover how to use natural sweeteners, spices, chocolate, and fruits to craft delicious desserts. Explore versatile recipes that can be customized to suit everyone’s taste.
While cooking from the comfort of your home, enjoy an interactive discussion on nutrition and mindful dessert choices. By the end, you’ll walk away with new skills, tasty recipes, and sweet creations to share—or keep all to yourself!
In this class we will make:
  • Pumpkin Seeded Date Nut Balls with Variations
  • Dark Chocolate Kissed Dried Fruit
  • Baked Crumble Apples
  • Chocolate Almond Butter Mousse
  • Sweet Potato Custard


Knowledge required
The recipes in this class are vegetarian and gluten-free and can all be made vegan with simple substitutions. No special tools, equipment, or ingredients needed, although a food processor is recommended.
 
What to bring
A list of materials and ingredients needed, along with prep instructions, will be provided by the teacher once the class is booked.
 
Suitable for

Suitable for adults, and kids (minimum 5 years old).

An adult must accompany any attending kids. The adult may observe at the class for free.

More about this class

This class is new, and this teacher has 10 reviews for their other experiences - which you can see here.

This class is also covered by ClassBento's money-back guarantee.

Your teacher

Teaching Table
Teaching Table

5.0 (10)
2k followers

Teaching Table aims to inspire others to cook foods that are better for their bodies, their families, and their communities. The table I grew up around inspired curiosity, challenge, and an appreciation for food. At Teaching Table, we believe in sourcing ingredients locally to sustain our earth and community. Our classes empower you to make health-supportive decisions while honoring that food should taste delicious.
We believe in creating positive participant experiences. So, when you gather around the Teaching Table, you will learn techniques to turn seasonal, locally sourced ingredients into tasty and nourishing meals everyone will enjoy. You will ask questions and challenge yourself and walk away with recipes and tools for your culinary tool belt.
Teaching Table classes are intentionally small, intimate learning experiences so that you get hands-on practice and personalized attention. Menus and instruction are tailored to participants’ dietary needs and preferences, cooking skills, and goals.
2025-01-31 15:00:00
4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a production new-york-city New York City NY US new-york-city