Make Parisienne Style Gnocchi

With DIY culinary kit delivered to you

Learn how to make gnocchi from scratch in an online Italian cooking class!



1 hour Class size 1 to 100 guests    

$55 - $145 ($55 per Class only, no box, $145 per Class and box)


How it works


book_online
Book or Request your preferred time
local_shipping
We'll send a ClassBento Box to you (a Culinary kit with what you'll need). Shipping in the US is free, and you'll get your box delivered in time for your class. We ship nationwide. International shipping is also available for private groups, please enquire for pricing details.
connected_tv
Enjoy the online class - after booking, you'll get a link to join the interactive class.
Master the art of making Parisienne-style gnocchi in this online cooking class! Using potato and Parmesan cheese, you will learn how to craft these pillowy delights and pair them with a tangy lemony brown butter sauce.
Ideal for both novice and experienced home chefs, our expert chef will share essential tips and techniques for restaurant-quality results. Your class will come with a kit with all the ingredients and two wooden gnocchi boards for shaping your gnocchi. By the end of the class, you'll feel confident in your ability to this elegant and flavorful dish in your own kitchen.
By immersing yourself in this culinary activity, you will not only learn how to make delicious gnocchi but also bring a taste of Paris to your home without stepping out of your front door.
NOTE:
Kit includes two wooden Gnocchi boards!
MENU:
  • Parmesan and Potato Gnocchi
  • Brown Butter Sauce with Capers
Please contact us for a custom shipping quote if you're interested in having our kits delivered to Canada and Mexico.
INTERNATIONAL SHIPPING:
Potentially available for additional shipping charge. Send message to inquire availability.

Please note: Public dates for this class require at least 4 guests to run. In the unlikely event that we don't reach this number, we'll cancel the class; in this case we'll inform you and allow you to get a refund or reschedule, so please watch your email/SMS one day prior to the class.
Add-ons available for this class
  • Culinary Kisses Apron ($35)
  • Chef Angela-Michelle's Cookbook ($35)
  • Culinary Kisses Recipe Notebook ($27)
  • Culinary Kisses Glass Cutting Board ($37)
  • Culinary Kisses Tumbler ($29)
  • Culinary Kisses Bento Lunchbox ($29)
  • Private 1-person Class, Additional Fee ($100)
You can add these when you book (optional).
 
Knowledge required
Beginner friendly!
 
What you'll get in your culinary kit
  • All-purpose flour
  • Potato
  • Egg
  • Parmesan
  • Butter
  • Capers
  • Basil
  • Lemon
  • Salt
  • 2 Wooden Gnocchi Boards
What you'll need
Olive oil
 
Suitable for
This class is great for team building and can also be enjoyed on your own.
Verified reviews

We only show reviews from customers who have paid for and attended this class


ClassBento loader icon
Your teacher

Culinary Kisses
Culinary Kisses

5.0 (5)
2k
female Women-owned

Chef Angela-Michelle is the founder and CEO of Culinary Kisses LLC.
BACKGROUND
Chef Angela-Michelle has been cooking since the age of 6 and baking since she was 8 years old. I guess you can say she was “born to cook.” Her mom was a cook and a baker, and her dad was a chef. Not only was Angela-Michelle a product of a grand culinary creation, but she also spent half of her childhood on a family farm. That experience led her to have a great appreciation and understanding of how to grow fresh fruits and vegetables. As an adult, she's practiced and learned how to prepare dishes of various cultures and origins, while holding the integrity of its authentic flavor. All of this knowledge and experience has led Angela-Michelle to retire from her 25-yr modeling career and start her own cooking company, Culinary Kisses.
SKILLS
Chef Angela-Michelle has researched, practiced, trained, taught and traveled to gain her vast culinary knowledge. She a self-proclaimed foodie extremist who loves (and cooks) all kinds of cuisines including Mexican, Italian, Creole, French, Asian, Southern, Greek, Indian, Spanish and African. She is always thinking about how she can “create” a new culinary masterpiece. She also loves taking foods people don’t like and creating a dish that they love (while making it healthy too).
MEDIA
Chef Angela-Michelle has written numerous articles for the food and travel magazines, Cuisine Noir. She has also hosted several cooking and lifestyle TV shows including "Love, Life and Spices" that's about loving spices from around the world, and bringing them to life one dish at a time and "From the Catwalk to the Kitchen" showcasing the culinary fusion between food and fashion. Currently, she's hosting her show "Angela-Michelle's Flavors of Life" on her own platform.
TALENTS
Aside from studying culinary art from some of the most renown chefs in the world, Chef Angela-Michelle is also...
* A Published Author
* The Host of a TV Show
* A Culinary Curriculum Writer
* A Recipe Developer
* A Writer for a Food & Travel Publication
* A Public Speaker
* A Verified Chef for Online Culinary & Mixology Services
* Certified in Plant-Based Nutrition
* Soon-to-be certified in the Science of Gastronomy
* Soon-to-be certified as a Master Herbalist

Gift this class

With our gift card, they can book this class at a time that suits them

They can also choose from our 4,000+ other experiences

Gifting options
4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a production New York City NY US new-york-city