Make Tea Tonics

With DIY culinary kit delivered to you

Learn how to make two delicious mocktails in this online mixology class!


Culinary Kisses
Culinary Kisses
5.0 (5)
2k

45 mins Class size 1 to 100 guests     $175


How it works


book_online
Book or Request your preferred time
local_shipping
We'll send a ClassBento Box to you (a Culinary kit with what you'll need). Shipping in the US is free, and you'll get your box delivered in time for your class. We ship nationwide. International shipping is also available for private groups, please enquire for pricing details.
connected_tv
Enjoy the online class - after booking, you'll get a link to join the interactive class.
Create two refreshing tea tonics in this virtual mixology class! These non-alcoholic tonics are as fun to make as they are delicious!
Your expert mixologists will guide you step-by-step, sharing professional tips and techniques to blend delicious, non-alcoholic beverages. This interactive class is ideal for all skill levels, from beginners to seasoned drink enthusiasts, looking to expand their mocktail repertoire.
This class covers two fruity and floral tea recipes: hibiscus lemon ginger tea tonic and orange elderberry raspberry tea tonic. You'll receive all of the necessary materials in a conveniently shipped ingredient kit!
Connect with remote coworkers or gift an aspiring mixologist a fun lesson at home! This engaging and hands-on workshop will teach you new skills and treat you to a tasty reward!
MENU:
  • Hibiscus Lemon Ginger Tea Tonic
  • Orange Elderberry Raspberry Tea Tonic
NOTE:
Kit includes storage envelops for tea blends
Please contact us for a custom shipping quote if you're interested in having our kits delivered to Canada and Mexico.
INTERNATIONAL SHIPPING:
Potentially available for additional shipping charge. Send message to inquire availability.

Please note: Public dates for this class require at least 4 guests to run. In the unlikely event that we don't reach this number, we'll cancel the class; in this case we'll inform you and allow you to get a refund or reschedule, so please watch your email/SMS one day prior to the class.
Add-ons available for this class
  • Culinary Kisses Apron ($35)
  • Chef Angela-Michelle's Cookbook ($35)
  • Culinary Kisses Recipe Notebook ($27)
  • Culinary Kisses Glass Cutting Board ($37)
  • Culinary Kisses Tumbler ($29)
  • Private 1-person Class, Additional Fee ($100)
You can add these when you book (optional).
 
Knowledge required
Beginner friendly!
 
What you'll get in your culinary kit
  • Hibiscus
  • Raspberry
  • Lemon balm
  • Elderberry
  • Lemon peel
  • Orange peel
  • Ginger
  • Holy basil
  • Turmeric
  • Club soda
  • Sparkling lime soda
  • Dried Turkish apricots
What you'll need
Ground black pepper
 
Suitable for
This class is great for team building and can also be enjoyed on your own.
Your teacher

Culinary Kisses
Culinary Kisses

5.0 (5)
2k
female Women-owned

Chef Angela-Michelle is the founder and CEO of Culinary Kisses LLC.
BACKGROUND
Chef Angela-Michelle has been cooking since the age of 6 and baking since she was 8 years old. I guess you can say she was “born to cook.” Her mom was a cook and a baker, and her dad was a chef. Not only was Angela-Michelle a product of a grand culinary creation, but she also spent half of her childhood on a family farm. That experience led her to have a great appreciation and understanding of how to grow fresh fruits and vegetables. As an adult, she's practiced and learned how to prepare dishes of various cultures and origins, while holding the integrity of its authentic flavor. All of this knowledge and experience has led Angela-Michelle to retire from her 25-yr modeling career and start her own cooking company, Culinary Kisses.
SKILLS
Chef Angela-Michelle has researched, practiced, trained, taught and traveled to gain her vast culinary knowledge. She a self-proclaimed foodie extremist who loves (and cooks) all kinds of cuisines including Mexican, Italian, Creole, French, Asian, Southern, Greek, Indian, Spanish and African. She is always thinking about how she can “create” a new culinary masterpiece. She also loves taking foods people don’t like and creating a dish that they love (while making it healthy too).
MEDIA
Chef Angela-Michelle has written numerous articles for the food and travel magazines, Cuisine Noir. She has also hosted several cooking and lifestyle TV shows including "Love, Life and Spices" that's about loving spices from around the world, and bringing them to life one dish at a time and "From the Catwalk to the Kitchen" showcasing the culinary fusion between food and fashion. Currently, she's hosting her show "Angela-Michelle's Flavors of Life" on her own platform.
TALENTS
Aside from studying culinary art from some of the most renown chefs in the world, Chef Angela-Michelle is also...
* A Published Author
* The Host of a TV Show
* A Culinary Curriculum Writer
* A Recipe Developer
* A Writer for a Food & Travel Publication
* A Public Speaker
* A Verified Chef for Online Culinary & Mixology Services
* Certified in Plant-Based Nutrition
* Soon-to-be certified in the Science of Gastronomy
* Soon-to-be certified as a Master Herbalist

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4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a production New York City NY US new-york-city