Make Thai Red Curry Veg Bowl with Roti Flatbread

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Indulge in a vegan Thai feast when you master red curry and build your dream veggie bowl


Culinary Kisses
Culinary Kisses
92% recommend
5.0 (4)

1 hour Class size 1 to 30 (public dates), 4 to 100 $59
Craving a flavorful and customizable plant-based meal?
In this online plant-based cooking class, you'll learn how to create a mouthwatering Thai red curry veg bowl with flatbread from scratch. Dive into the world of Thai cuisine as you discover the secrets of balancing flavors and creating a satisfying meal.
Learn to create the fragrant and aromatic red curry sauce simmered with fresh vegetables, perfect for a protein-packed and satisfying vegan dish. We'll also guide you through making fluffy Roti flatbread, the ideal accompaniment for scooping up all the delicious curry and veggies.
This beginner-friendly class equips you with the skills to create a restaurant-quality Thai red curry veggie bowl with homemade roti in your own kitchen, perfect for a healthy and flavorful weeknight meal.
Come join this dynamic culinary activity and unlock your inner chef while experiencing the joy of cooking at home and discover the delicious world of Thai curry in a bowl!
Menu:
  • Red Curry Sauce
  • Roasted Vegetables
  • Roti Flatbread


Please note: Public dates for this class require at least 4 guests to run. In the unlikely event that we don't reach this number, we'll cancel the class; in this case we'll inform you and allow you to get a refund or reschedule, so please watch your email/SMS one day prior to the class.
Add-ons available for this class
  • Culinary Kisses Apron ($35)
  • Chef Angela-Michelle's Cookbook ($35)
  • Culinary Kisses Recipe Notebook ($27)
  • Culinary Kisses Glass Cutting Board ($37)
  • Culinary Kisses Tumbler ($29)
  • Culinary Kisses Bento Lunchbox ($29)
  • Private 1-person Class, Additional Fee ($100)
You can add these when you book (optional).
 
Knowledge required
Beginner-friendly!
 
What to bring
List of ingredients to be sent once the booking is made.
 
Suitable for
This class is great for team building and can also be enjoyed on your own.
Your teacher
Culinary Kisses
Culinary Kisses

92% recommend
5.0 (4)
female Women-owned
storefront 12+ years in business

Chef Angela-Michelle is the founder and CEO of Culinary Kisses LLC.
BACKGROUND
Chef Angela-Michelle has been cooking since the age of 6 and baking since she was 8 years old. I guess you can say she was “born to cook.” Her mom was a cook and a baker, and her dad was a chef. Not only was Angela-Michelle a product of a grand culinary creation, but she also spent half of her childhood on a family farm. That experience led her to have a great appreciation and understanding of how to grow fresh fruits and vegetables. As an adult, she's practiced and learned how to prepare dishes of various cultures and origins, while holding the integrity of its authentic flavor. All of this knowledge and experience has led Angela-Michelle to retire from her 25-yr modeling career and start her own cooking company, Culinary Kisses.
SKILLS
Chef Angela-Michelle has researched, practiced, trained, taught and traveled to gain her vast culinary knowledge. She a self-proclaimed foodie extremist who loves (and cooks) all kinds of cuisines including Mexican, Italian, Creole, French, Asian, Southern, Greek, Indian, Spanish and African. She is always thinking about how she can “create” a new culinary masterpiece. She also loves taking foods people don’t like and creating a dish that they love (while making it healthy too).
MEDIA
Chef Angela-Michelle has written numerous articles for the food and travel magazines, Cuisine Noir. She has also hosted several cooking and lifestyle TV shows including "Love, Life and Spices" that's about loving spices from around the world, and bringing them to life one dish at a time and "From the Catwalk to the Kitchen" showcasing the culinary fusion between food and fashion. Currently, she's hosting her show "Angela-Michelle's Flavors of Life" on her own platform.
TALENTS
Aside from studying culinary art from some of the most renown chefs in the world, Chef Angela-Michelle is also...
* A Published Author
* The Host of a TV Show
* A Culinary Curriculum Writer
* A Recipe Developer
* A Writer for a Food & Travel Publication
* A Public Speaker
* A Verified Chef for Online Culinary & Mixology Services
* Certified in Plant-Based Nutrition
* Soon-to-be certified in the Science of Gastronomy
* Soon-to-be certified as a Master Herbalist

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4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a production New York City NY US new-york-city