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$45 - $129
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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(with a booking link), usually by the next business day
- this teacher has accepted 100% of their Requests
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Request private event / custom date
Gift this class See class dates Join waitlist for new dates FAQs Something else
Gift this class See class dates Join waitlist for new dates FAQs Something else
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 14 days before the event
Q: How long does the class run for, and what's the price?
A: 1 hour, $45 - $129 per guest ($45 per Class only, no box, $129 per Class and box)
True Taste of Thai usually responds
within a few hours
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See more
Make Thai Spicy Drunken Spaghetti
With DIY craft kit delivered to you
Learn how to make the perfect combination of Thai and Italian cuisine in this online cooking class.
ClassBento donates
with every booking to
1 hour
1 to 50
(public dates),
5 to 1000
(private)
(private events)
$45 - $129
($45 per Class only, no box, $129 per Class and box)
How it works
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Book
or Request
your preferred time
local_shipping
We'll send a
ClassBento
Box to you
(a craft kit with what you'll need).
Shipping in the US is free, and you'll get your box delivered in time for your class. We ship nationwide.
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Enjoy the online class - after booking, you'll get
a link to join the interactive class.
What you'll do
redeem
Get 15% off gift cards, using the code GIFTING15 in the checkout.
Offer ends soon.
arrow_right_alt arrow_downward- We will email you the recipe and a list of recommended cookware needed for your class. Please chop and slice ingredients before class, so we can focus on cooking and having fun together.
- If you have any dietary restrictions, please let us know so we can help make substitutions.
Please note: Public dates for this class require at least 5 guests to run. In the unlikely event that we don't reach this number, we'll cancel the class; in this case we'll inform you and allow you to get a refund or reschedule, so please watch your email/SMS one day prior to the class.
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See available dates, Request a private class or Gift
See booking options
Knowledge required
Beginner-friendly
What you'll get in your craft kit
- Uncooked spaghetti
- Garlic
- Thai peppers
- Seasoning sauce including sugar, oyster sauce, light soy sauce, seasoning soy sauce, salt, and dark sweet soy sauce
What you'll need
- Water for cooking spaghetti
- Vegetable, canola, sunflower, or peanut oil
- Your choice of meat (1 chicken breast, 8 oz shrimp, calamari, or 8 oz firm tofu)
- Sweet bell pepper
- Thai basil or Italian basil leaves
Suitable for
This class is great for team building
and can also be enjoyed on your own.
More about this class
This teacher has 14 reviews for their other experiences - which you can see here.
Your teacher
Sawasdee ka! I’m Krong Na-Songkhla, a Thai native, first learned Thai cooking as a child in the southern province of Songkhla. I spent many years helping my mother and grandmother prepare everyday meals for my family. Since 2001, I have lived in New York, Texas, Michigan, and Indiana, and traveled around the country. Along my journey, my family and friends have requested that I share my unique recipes and techniques in Thai cooking. I began teaching cooking classes and spreading my love of flavors to others. Now settled in San Diego, California with my family, I have been teaching people the “True Taste of Thai” for over 10 years.Since many people may be intimidated by seemingly exotic ingredients, it is my goal to ease your worries and encourage you to experience the amazing world of Thai cuisine through my cooking classes.In addition, I authored and published her own cookbook, True Taste of Thai, available in both electronic and print formats.
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