Make Traditional Tiramisu at Home

Learn how to make an acclaimed Italian dessert with this online baking class.



1.5 hours Class size 15 to 100 guests    

$30 - $42 ($30 per Public class, $42 per Private class)


Join Chef Michele in her Cape Cod kitchen while she takes you through the step-by-step process of making your very own tiramisu from scratch!
Made using ladyfingers dipped in coffee and layered with a mixture of eggs, sugar and mascarpone cheese before topping with cocoa, tiramisu is a classic Italian dessert full of exciting flavors.
Invite your friends and family to join you for class so you can connect virtually and enjoy a fun time baking something delicious together, from scratch. The taste testing will surely be the best part!
No previous baking experience is required and all skill levels are welcome! But remember, baking is a science. So it's important to follow the recipe and have the ingredients measured out properly so that at the end of the class you'll be ready to sit down to the most delicious dessert. Then it's completely up to you if you feel like sharing!
You'll have the opportunity to interact with Chef Michele throughout the class and ask questions along the way. You will receive an email with the equipment and ingredients list. However, the main ingredients required to participate along with the chef in your own kitchen include: eggs, granulated sugar, confectioners sugar, vanilla, flour, baking powder, salt, mascarpone or cream cheese, heavy cream, strong coffee, brandy (or favorite liquor), and unsweetened cocoa powder. A stand mixer is recommended for this class, but an electric hand mixer will also work.
Please note:
Tickets are on a per-person basis.

What to bring
  • You will receive an email with the equipment and ingredients list to bring before your class. Please make sure you have everything measured out and ready as described so that you can follow along with your chef in real-time!
  • A stand mixer is recommended for this class, but an electric hand mixer will also work.
Suitable for
This class is great for team building and other group events.
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Your teacher

Chef Michele

Chef Michele

5.0 (1)

Chef Michele is a certified Culinarian and certified Wine and Spirits expert, having extensive experience as a Pastry Chef and Prep Chef. She received her Certified Culinarian and Prochef Certification from the Culinary Institute of America. Additionally, Chef Michele is a Wine Steward and Sommelier, receiving her Certified Wine and Spirits Expert Level 3 from the Wine & Spirits Education Trust (WSET). In addition to these accolades, Chef Michele is a successful business owner and operator, having experience with several internet sales and services businesses. Chef Michele enjoys elegant entertaining, fishing, Cape Cod beach life and creating new and exciting culinary treats! She also thrives on sharing her culinary and wine knowledge with all!




Your host

CocuSocial
CocuSocial

4.8 (386)
17k

CocuSocial is one of the premiere culinary experience providers in the US. Our team of Chef Instructors based in 17 different cities across the U.S. offer a variety of different cooking, pastry, mixology, and wine tasting experiences offered through our platform, both online and in-person. All of our experiences reflect our philosophy that through food, we can come together and connect with one another in new and meaningful ways.
2024-11-29 15:00:00
4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a production New York City NY US new-york-city