Rosh Hashanah Baking at Home

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Master challah and sweet bakes in your home with this virtual workshop.


Teaching Table
Teaching Table
5.0 (8)
2k followers

2 hours Class size 8 to 60 guests

$21 - $33 ($33 per guest when you book for 1+ guests, $29/guest for 12+ guests, $25/guest for 21+ guests, $21/guest for 31+ guests)

Virtual team building activities
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Online Classes
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Food and Drink
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Baking and Desserts
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Bread Making
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Kid Friendly
Ring in the Jewish New Year with baking skills and delicious homemade treats with recipes learned in this online baking class! In this hands-on workshop, you will learn how to make challah and honey apple cake!
First, you'll start with your challah recipe! If you've always been intimidated by the beautiful braids of challah, your instructor will demystify the process. From learning how to use yeast to ensure your dough rises perfectly, to shaping loaves with braided designs, you'll have support every step of the way.
This beginner baking class is welcome to all ages and skill levels making it a great way to spend time with family around Rosh Hashana. You’ll create a stunning round loaf, filled with apples and cinnamon or your dried fruit or spread of choice. While your dough is rising, prepare a Honey Apple Cake to enjoy for breakfast or dessert.
We will also discuss tips for how to enjoy and preserve this bread.

Knowledge required
No prior knowledge or skills are required! Your entire household can join for the price of one ticket.
 
What to bring
No special tools, equipment, or ingredients are needed. Some prep is required - you will receive a detailed list of ingredients and materials at least one week before class. We teach how to substitute with confidence, so bring your questions.
 
Suitable for

Suitable for adults, and kids (minimum 8 years old).

An adult must accompany any attending kids. The adult may observe at the class for free.

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Your teacher

Teaching Table
Teaching Table

5.0 (8)
2k followers

Teaching Table aims to inspire others to cook foods that are better for their bodies, their families, and their communities. The table I grew up around inspired curiosity, challenge, and an appreciation for food. At Teaching Table, we believe in sourcing ingredients locally to sustain our earth and community. Our classes empower you to make health-supportive decisions while honoring that food should taste delicious.
We believe in creating positive participant experiences. So, when you gather around the Teaching Table, you will learn techniques to turn seasonal, locally sourced ingredients into tasty and nourishing meals everyone will enjoy. You will ask questions and challenge yourself and walk away with recipes and tools for your culinary tool belt.
Teaching Table classes are intentionally small, intimate learning experiences so that you get hands-on practice and personalized attention. Menus and instruction are tailored to participants’ dietary needs and preferences, cooking skills, and goals.
2025-01-03 15:00:00
4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a production New York City NY US new-york-city