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$69 - $690
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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(with a booking link), usually by the next business day
- this teacher has accepted 90% of their Requests
Preferred times
(timezone: Sydney, Australia)
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at $1000. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Request private event / custom date
FAQs Something else
FAQs Something else
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 7 days before the event
Q: How long does the class run for, and what's the price?
A: 2 hours, $69 - $690 per guest ($69 per Extra pax, $690 per 10 pax)
OTAO kitchen usually responds
by the next business day
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Virtual Cooking Experience for Team Building
Let your remote workers make a delicious homemade feast in this virtual team building activity
ClassBento donates
with every booking to
2 hours
10 to 40 guests
$69 - $690
per class
($69 per Extra pax, $690 per 10 pax)
What you'll do
Drive engagement and collaboration with your remote workers in this virtual team building cooking experience!
In this online workshop, we will be cultivating a fun and imaginative atmosphere, making delicious food and drinks to share in this virtual team-building ‘happy hour’, perfect if you're looking for unique virtual team building activities.Through an approachable back-to-the-basics style of cooking and hospitality, we empower people to connect and develop as a team, despite being physically apart. Our chef instructors have structured a fun, engaging and interactive program using food and beverages as a vehicle for inspiring deeper connections.In our virtual team building, your team members can cook, connect and celebrate together and this virtual cooking event can be hosted by our chef in Melbourne to the comfort of the participants' kitchen anywhere via Zoom.During the live stream, the chef will be introduced to the group and he/she will do the cooking demonstration and everyone will work and have fun together to create the menu items. Everyone will cook and share their creation.Highlights:- A variety of tailored food experiences for your workplace or team
- Imaginative and engaging programs orchestrated by professional chefs
- Learn, create and socialise from the comfort of your home
- Chả giò - spring rolls - vegetarian or pork Â
- Goi Ga Vietnamese chicken salad
- Vietnamese rice paper rolls
- Nam Tok - waterfall beef salad
- Kaeng Khia Wan - green curry chicken Â
- Tom Yam - sweet and sour coconut soup
- Hun Tun Tang - Wonton soup Â
- Jiaozi - pork dumplingsÂ
- Hokkien Mee - stir-fried noodles with bok choyÂ
- Prawn masala or chicken tikka masala Â
- Aloo Gobi - cauliflower, potato curry
- Larb Mu - stir-fried pork minceÂ
- Satay Ayam - grilled turmeric chicken skewers with peanut sauce
- Kinoko Miso Shiru -Â mushroom miso soupÂ
- Shake Teriyaki - salmon teriyaki and Rice or
- Okonomiyaki - Japanese pancake
- Haejanggguk - hangover stewÂ
- Jap Chae - sweet potato noodle and vegetable stir-fry or
- Bulgogi - sweet soy simmered slices of beefÂ
Knowledge required
Perfect for beginners.
What to bring
- All you need is a laptop, tablet or mobile phone, a functioning kitchen and a few pantry basics.
- We recommend comfortable clothing and closed-toed shoes. It’s a great idea to tie your hair back if it’s long too.
- A detailed ingredients/equipment list will be sent to you after booking.
Suitable for
This class is great for team building
and other group events.
Your teacher
Chef Hà Nguyen began his career in Hanoi local restaurants and the Hilton Opera Hotel before travel, study and work in Wellington, New Zealand –New Zealand Diploma in Cookery and Bachelor in Hospitality Management at Wellington Institute of Technology. Chef Hà has started with Intercontinental Hotel Wellington, working with Twelve Apostles Lodge Walk developing menu for Alkina Lodge along Victoria’s Great Ocean Road, delivering nourishing and fresh menus to clients.He believes that cooking, eating and sharing should be an experience, not just a meal. He created OTAO Kitchen as an extension of his passion for food and to share this passion with others. Food plays an important role in his Vietnamese culture heritage and is central to his family life. Sharing a meal with family and loved ones is a traditional and happy experience. He wishes to extend this experience to you and welcome you to OTAO Kitchen.
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