Wine and Cheese Tasting at Home

With DIY kit delivered to you

Enjoy a selection of wines paired with cheese and charcuterie in this guided, virtual experience.


Voluptuary Wine
Voluptuary Wine
5.0 (7)
1k

1 hour Class size 8 to 100 guests

$145 - $175 ($145 per 2oz Tasting kit +charcuterie pairing, $175 per 4oz Tasting kit + charcuterie pairing)


How it works


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Request your preferred time
local_shipping
Voluptuary Wine (liquor license number: 625888) will deliver a Box to you (a Kit with what you'll need). You must be 21+ years old to purchase this Box. Teacher can ship to individual addresses but cannot ship to PO boxes, UT, AL or outside of the US except for Canada. Teacher requires 14 day shipping lead time, please inquire for expedited shipping costs.
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Enjoy the online class - after booking, you'll get a link to join the interactive class.
Turn your living room into a wine bar, with this virtual wine and chees tasting! You can bring the tasting room experience into your living room without changing out of your pajamas.
With guidance from a friendly sommelier, you'll sample your choice of either 2oz or 4oz pours of five different Voluptuary wines paired with cheesy snacks. You'll have the chance to learn about each of the wines in addition to enjoying the taste of what you're sipping on. Alternatively, non-alcoholic juice kits that are bottled identically to the wine kits are available if you live in a state that can't receive alcohol or if you do not drink alcohol.
If you're looking for virtual bachelorette party ideas or fun team-building activities, this is a fantastic way to connect and bring the party to your remote location!
After this virtual experience, you'll have gained some new wisdom about wine and cheese pairings that you can use to impress your friends and family at future events!

Knowledge required
Perfect for beginners.
 
What you'll get in your kit
Enjoy our classic 5-wine tasting kit paired with a delectable assortment of hand-picked delights that perfectly complement each wine! Led by one of our expert sommeliers, your kit includes five 2oz or 4oz mini bottles of:
L.01 Skin Contact Chardonnay
L.02 Urban Flora Rosé
L.04 Ripen Zinfandel
L.07 Delirium Cabernet Sauvignon
L.08 Wanderlust Red Blend
Accompanying your wine are the finest charcuterie selections in our Charcuterie Petit, featuring:
Petite Pierre Pepperette
Kleine Schweine Pepperette
Flaco Paco Pepperette
Rustic Bakery Sea Salt & Olive Oil Crackers (6oz)
Pt. Reyes Farmstead Toma (semi-firm, 6oz)
This thoughtfully curated pairing enhances the tasting experience, making it a perfect choice for a delightful and satisfying wine adventure. Cheers!
What you'll need
No requirements.
 
Suitable for
This class is great for team building and other group events.
More about this class

This teacher has 7 reviews for their other experiences - which you can see here.

Your teacher

Voluptuary Wine
Voluptuary Wine

5.0 (7)
1k

My first memories are all on farms & gardens. Picking fruit from the orchards where my father worked as a farm hand, being lifted in the air to pick higher fruit from the vines. Running barefoot in our organic gardens and eating fruit & veggies fresh off the plant. Connected to nature.
Later, it came as a shock to eat supermarket fruit & veggies, devoid of flavor. I realized how disconnected most of us are from our roots, from the real power and magic of nature, not to mention the simple joys of flavor.
So I set out to re-connect. I studied woodworking at my uncle’s shop to learn craftsmanship and the act of creation from the raw materials of nature, but carpentry was not for me. I studied environmental science at UC Davis and dreamed of changing the world, but grew frustrated with the slow pace; I wanted to do something more direct and tangible.
Still searching,I worked my way through school with jobs at bars & restaurants, and my interest in wine grew; I was intrigued by wine’s fusion of agriculture and craftsmanship. I traveled to Australia and ended up being hired to join a crew of illegal laborers pruning grapevines. Something clicked, a circle completed, back in the fields connecting with the earth through tending the vines.
So I switched majors and studied Viticulture & Enology at UC Davis. After graduating I spent 5 years traveling the world mastering the craft, then came back to Sacramento and helped launch and run several wineries and vineyards in the region, refining my style and perfecting my skills.
After saving for years, in 2017 I was able to put enough money aside to make a dozen barrels of wine, my first vintage of Voluptuary, which I released in 2019.
In Voluptuary, I am bringing together my influences and passions: a connection to nature & organic agriculture, a focus on craftsmanship, a sense of adventure and action. Thank you for supporting my cause and enjoying my creations
2024-11-29 15:00:00
4FHB8OR140 b96a490f1dd90bcefdba5812d2d1076a production New York City NY US new-york-city